Could honing in on an underused food source be the answer to meeting the multifaceted needs of the modern world?  Lead researchers:  Prof...

This blog is by Professor Festo Massawe the University of Nottingham Malaysia. The global plant-based proteins market is estimated to...

Future Food Beacon researchers in Malaysia and the UK are working with partners globally to utilise crop diversity to plug gaps in food...

Future Food Beacon researchers in Malaysia and UK are working with partners in Africa and Asia to help secure the future of our food...

Niki is a PhD candidate with the Future Proteins Platform. Niki holds an MSc. in Crop Improvement from the University of Nottingham....

Diversifying agriculture away from limited cereal crops is important for surviving and building resilience to climate change. It also...

"We must pay attention to those parts of plants we cannot see, to fully understand why some plants withstand environmental stress, like...

Tian is a Future Food Beacon Malaysia PhD student under the supervision of Prof. Festo Massawe, Dr. Hui Hui Chai and Dr. Ajit Singh. She...